Are you prepared to take a culinary tour of Williamsburg’s past? Whether you’re a foodie, a visitor, or a native, these best restaurants provide mouthwatering flavors, unique experiences, and a glimpse of the rich history of the area.
Let’s discover the greatest spots in Williamsburg to satiate your hunger, from seafood feasts to quaint cafes.
Francie
Francie, a brilliant gem located at the intersection of Broadway and Bedford, has emerged as the top duck destination in Williamsburg since its opening towards the close of 2020.
Before being served tableside and having its crispy skin split to reveal the succulent meat within, the magnificent duck is decked with a bouquet of colorful flowers.
This dish quickly helped the restaurant gain a Michelin star, along with Francie’s caviar soufflé cakes, pastas, and heritage pig.
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K’Far
More talk than cash could buy was created when Philadelphia’s Laser Wolf opened a NYC location on the 10th floor of the Hoxton hotel last year. The entertaining follow-up with fantastic, endless salatim and a wonderful range of delicious skewers arrived.
Later in 2022, K’Far moved into a larger facility on the hotel lobby level. It was better, bigger, and surprisingly simpler to reserve. Savor delicious preparations of savory baklava, Palestinian lamb tartare, dorade, and chicken schnitzel while taking advantage of the easy admission.
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Birds of a Feather
Opened in 2017 by the same team that brought us the well-regarded Cafe China (which reopened in a new location last year), this Sichuan outpost has drawn customers ever since.
Settle into a seat in the lively dining area to sample the best-in-class mapo tofu, tea-smoked duck, and spicy soft shell crab that Birds of a Feather has to offer. On weekdays from noon to 4 p.m., lunch deals are also offered.
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Kru
Not long after it launched in late summer of last year, Kru’s “modern interpretation of century-old Thai recipes” not only made it into a James Beard semifinalist but also made it into the Michelin Guide.
Some of those interpretations—like the curry made of cow tongue—pack a serious heat punch. A gentler favorite is the smoked whitefish relish, which is served with anchovy, shrimp, and chile pastes along with coconut cream and grachai.
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Laser Wolf
After you’ve patiently waited for entry live on site or staked out its reservation platform, the lively viewstaurant—which was named one of NYC’s best new restaurants of 2022—and its delicious, freshly-made pita, hummus, babaganoush, gigantes, and live-fired skewers are nearly enough to make you forget all the effort it took to secure a seat. The stunning view of the skyline and ocean completes the picture.
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Final Words
The gastronomic landscape of Williamsburg is a colorful tapestry of tastes and sensations. There is something to tempt every taste bud, from the Michelin-starred duck at Francie to the interminable salatim at K’Far.
Williamsburg’s restaurants promise a delectable experience, whether you’re looking for a contemporary twist on Thai classics at Kru, the fiery joys of Sichuan cuisine at Birds of a Feather, or the flavor of the Eastern Mediterranean at Laser Wolf.
Come hungry, then, and discover all that Williamsburg has to offer in terms of flavor and rich history.
