In addition to being a crossroads of heartland America, Omaha, Nebraska—often referred to as the Gateway to the West—is also a hidden gem for seafood enthusiasts. Omaha, which is tucked away along the Missouri River, matches coastal cities in its unexpected abundance of delectable, fresh fish.
Omaha offers a wide range of flavors and experiences at its seafood restaurants, whether you’re a resident or simply visiting. There is something to please every pallet, from the sophisticated dining at J. Gilbert’s Wood-Fired Steaks and Seafood to the laid-back vibe of Shucks Fish House & Oyster Bar.
Omaha is a must-visit location for seafood enthusiasts; get ready to have your taste buds tantalized by the rich tastes and creative meals.
Twisted Cork Bistro
Since 2007, this restaurant has been providing service to the community. It provides delicious regional seafood dishes in a relaxed setting.
The superb fish platters at Twisted Cork Bistro are available in a broad variety. The restaurant serves everything—from halibut to ahi and salmon.
Additionally, the team cooks them in various ways. Enjoy the Hawaiian Ahi for dinner or the Salmon Sandwich for lunch. For a memorable dine-in experience, pair your food with a glass of wine. Your taste senses will be stimulated by the Oregon Tuna Melt.
With its Whidbey sauce on top, the fish tastes great served on the tender bread. The ideal sides are the chips and apple-blue slaw.
Bonefish Grill
This US restaurant franchise has more than 100 sites. It serves classic seafood dishes for dinner and brunch. Enjoy your favorite cuisine in the morning and evening to please your palate.
With its creamy flavors, start your day with the Crab and Fontina Fish Frittata. The Tacombo is the ideal lunch dish because of its filling of shrimp and fish. Don’t miss the Atlantic Salmon for supper.
You should look at the seafood selections on the restaurant’s gluten-free menu. The Chilean Sea Bass is a fantastic option. There are wonderful smokey tastes in the grilled fish.
Read Also: Craving Coastal Flavors? Dive into Georgia’s Incredible Seafood Shack
Pacific Eating House
Excellent seafood classics are served here for lunch and evening. It serves wine, beer, and cocktails as well. Enjoy the variety of fish, shrimp, or clams that you can consume in one sitting to stimulate your palate.
You can eat them grilled, seared, fried, or any combination of these. Remember to pair your meal with a glass of wine. An easy choice is always wild halibut. The fish is particularly delicious, with a suppleness that melts in your mouth.
The perfect sauce to drizzle over is made from olive-cherry and lemon tapenade.
Read Also: From the Bay to Your Plate: Annapolis’s Best Seafood Hotspots
Pokeworks
This restaurant has more than 60 sites across the nation. It offers mouthwatering poke bowls with personalized choices. Invigorate your taste buds with the vibrant tastes of this traditional Hawaiian dish, which comes with raw fish toppings.
With its sriracha sauce on top, the Spicy Ahi will burn your tongue. The Salmon with Yuzu Ponzu is equally delicious. Imagine a bowl filled with cucumber, pineapple, cilantro, and Atlantic salmon.
You have the option to personalize your poke bowl if you don’t like pre-made varieties. A Hawaii ahi is enough to make you swoon. The combination of sweet onion, cucumber, and ahi tuna on the platter is delicious. The dish is amazing when the traditional sauce and chili flakes are added.
Read Also: Cleveland’s Seafood Scene: 5 Unmissable Eateries
Red Lobster
This well-known restaurant company has more than 600 outlets around the nation. It offers delicious traditional seafood dishes served with juice or soda.
The restaurant offers a range of options for your favorite dish. Request the a la carte Salmon New Orleans or Jumbo Coconut Shrimp.
If you’re dining with a big group, get the signature platter or the family dinner. Whatever you order, you’ll agree that this place is among the best seafood restaurants in downtown Omaha.
The winner is the Stuffed Flounder with Lobster Top. With its filling of fresh seafood, the roasted fish is amazing. The dish is elevated to a gourmet delight by the lobster meat on top and the Beurre Blanc.
Read Also: From Crab Cakes to Oysters: Baltimore’s Best Seafood Finds
To Conclude
Omaha’s wealth of delicious, fresh fish selections might surprise you. Therefore, the next time you’re in Nebraska, skip the steak and check out Omaha’s thriving seafood scene.
Omaha’s dining options range from affordable, white-tablecloth dining to more sophisticated harborside dining. So grab a fork and start digging into Omaha’s seafood scene’s surprising richness!
