Orlando is known for its exciting theme parks and enchanted sights, but seafood enthusiasts will find paradise here as well. Due to the city’s closeness to Florida’s abundant waterways, customers may savor some of the freshest seafood available.
These locations are a must-visit for anyone yearning to indulge in the abundance of the sea, ranging from laid-back beachside shacks serving up the catch of the day to sophisticated dining rooms where seafood is an artwork.
We’ll get into the top five seafood restaurants in Orlando that are causing a stir with their ocean-inspired menu items in this list. Now that you have a fork in hand, get ready to discover Orlando’s best seafood restaurants.
Boston’s Fish House
Since 1988, Boston’s Fish House in the Winter Park neighborhood has been providing New England-style seafood to eager patrons. Items including chilled lobster salad sandwiches, entire belly clams, lobster bisque, and New England steamer clams are available on the menu.
However, if you’re craving something from the South, try the fried catfish sandwich, which consists of crispy, golden-brown filets served on a baked sub bread.
The small restaurant features a nautical theme that isn’t overly extravagant given the type of fish they serve.
The Osprey
Located in Orlando’s Baldwin Park area, The Osprey offers contemporary coastal food in a laid-back setting. Freshly shucked oysters from Virginia and Florida are served with champagne mignonette and cocktail sauces, along with seafood towers and shrimp cocktails, on the restaurant’s spectacular raw bar menu.
When it comes time for meals, make sure to ask your waitress for recommendations because the menu is constantly changing and is seasonal.
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The Boathouse
The Boathouse, tucked away in a nook of Disney Springs, guarantees that the fish is caught fewer than 36 hours before it reaches your plate.
There is lots of seating both inside and outside the restaurant. Ask for a seat on the patio, which has a view of Disney Springs’ lake and is a great place to see the Amphicars—cars that can swim—if the weather is favorable.
Delicious raw bar oyster options are available as soon as you walk into the restaurant. Make sure to order a side order of truffle fries, which come with a tart lemon aioli for dipping, along with whichever seafood dish you decide to order.
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Paddlefish
Paddlefish is another Disney Springs location worth seeing if you’re in the town’s tourism area. Situated directly on Disney Springs’ lake, the restaurant resembles a massive paddlewheel boat.
Famous for its gigantic lump crab-topped fries, paddlefish serves up a ton of fresh lump blue crab with a generous helping of Louie dressing. With a heap of blue crab on top and tons of flavor from jalapeños and cilantro, the crab guacamole is a fantastic appetizer to share.
There is plenty of indoor and outdoor seating, but our favorite spot is the rooftop bar area with its amazing views of Walt Disney World and the cityscape of downtown.
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High Tide Harry’s
People have been traveling from all over Orlando for more than 25 years to purchase fresh seafood at High Tide Harry’s. The restaurant staff sources the best fish they can find on a daily basis to use in dishes that feature tuna, grouper, and mahi.
Or choose from a menu piled high with clam strips—the kind of clam that most Floridians like most. There is pasta, chicken, and steak available for those who are landlubbers.
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Final Words
Seafood fans will find plenty in Orlando, from the traditional charm of Boston’s Fish House to the picturesque waterfront vistas of The Boathouse at Disney Springs.
These top five eateries provide something for every palate, whether it’s flawlessly fried fish and chips, luscious lobster, or fresh oysters. Thus, the next time you’re in Orlando, escape the excitement of the amusement parks and go on a gastronomic exploration to find the freshest seafood the area has to offer.
Whatever your taste or price range, there’s a great place to enjoy Orlando’s seafood harvest thanks to a variety of ambiances that range from casual to fine-dining.
