The city of Chattanooga, Tennessee, offers a diverse array of culinary experiences that combine inventive cooking with classic Southern comfort. Foodies can take a delicious trip through a wide range of restaurants that suit every taste in the center of this picturesque city.
The restaurant landscape of Chattanooga is a monument to the city’s changing preferences and dedication to quality, ranging from the sophisticated flavors of farm-to-table establishments to the smokey scents of vintage barbecue places.
Our list of the 5 Best Restaurants in Chattanooga will point you in the direction of the best places to dine in the area, whether you’re looking for a lively restaurant in the heart of the city or a quaint bistro along the river.
Get ready to have your taste buds tantalized as you explore the hidden culinary treasures that make Chattanooga a must-visit location for foodies worldwide.
Flying Squirrel Bar
Adjacent to the trendy hostel, Crash Pad, is the striking modern wood structure that is home to Flying Squirrel Bar.
With an industrial yet rustic aesthetic (the centerpiece of the room is an unusual light fixture that resembles an upside-down canoe), the food is always creative and produced with regional ingredients from Crabtree Farms, which is close by.
so you’ll be able to enjoy delicious food without going over budget. To wash down creative small foods like Cuban tacos, try one of the infused drinks, perhaps a cool and refreshing cucumber vodka or some jalapeño tequila if you’re feeling feisty.
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Bluegrass Grill
If you ask anyone in town where the finest place to have brunch is, they would probably passionately defend the Bluegrass Grill and its carb-heavy menu, which includes hearty morning potato dishes, fluffy wheat biscuits, and house-baked breads.
With so many vegan and gluten-free options, this is a breakfast option that can satisfy a variety of dietary requirements. You’ll want to get there early because this is a local favorite and in the afternoon, the line can extend down the block.
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Alleia Restaurant
Owner of Alleia Restaurant and six-time James Beard Award nominee Daniel Lindley, a native of Chattanooga, is also the brains behind Nashville’s renowned 5th and Taylor restaurant.
The former employee of Gramercy Tavern offers upscale Italian cuisine in a comfortable, minimalist setting with white accents. At the community table in the middle, strike up a lively discussion with a few new acquaintances or grab a booth with a high back for some privacy.
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Easy Bistro
James Beard nominee chef Erik Niel’s Easy Bistro is both warm and sophisticated, housed in a light-filled historic structure that previously held the world’s first Coca-Cola bottling equipment.
This is the place to go if you’re craving Southern food. The buttermilk-fried baby squash blossoms with Calabrian chili are among the Southern-inspired small nibbles that perfectly complement the larger courses, such as the flavorful brisket. Not to mention the fantastic bar program, this is unquestionably a must-see.
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Mojo Burrito
Many of the weekly regulars are won over to Mojo by its freshness, affordability, laid-back vibe, and abundance of locally brewed beer on tap.
You can always customize your taco, burrito, or nachos, but our most popular dish is usually southern-fried catfish tacos with pineapple salsa and fresh jalapeños.
Explore the rest of the historic district at the base of Lookout Mountain, as well as the St. Elmo location.
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Final Words
The culinary scene in Chattanooga offers something for every taste, from comfort food aficionados yearning for traditional Southern flavors to daring eaters searching for cutting-edge farm-to-table fare.
Whatever your preference—a bustling restaurant or a cozy riverfront bistro—Chattanooga’s varied dining options have something special to offer.
Come uncover Chattanooga’s hidden culinary gems and see why it’s a must-visit location for foodies worldwide. Chattanooga offers a variety of eating experiences, from elegant Italian cuisine at Alleia Restaurant to relaxed comfort food at Easy Bistro.
